It’s been 3 months since I had 3 types of facial contouring (chin tip, square jaw, cheekbones) at 345~ I had surgery because I was concerned about my angular lower face and retruded chin, and it’s already been three months. In the early period after surgery, I had to be really careful about what I ate, but now I can eat absolutely everything very well. There’s nothing I can’t eat, and I can eat tough foods like meat and tteokbokki just fine. My cheekbones don’t hurt when I smile, and I have no problem opening my mouth. Compared with the 1-month mark, the swelling has gone down much more, so my jawline has become slimmer. It looks sharper, and the surgical effect is clearly visible. To be honest, Director Park did the surgery so well that I didn’t do any separate aftercare. You just need to follow the hospital’s precautions well. Still, until the 2-month mark, I avoided very tough foods and mainly ate soft foods. Because the surgery is done through intraoral incisions, it’s good to take good care of oral hygiene. People around me said my face got smaller and slimmer. Even an acquaintance who had tried to talk me out of surgery said it was good that I had it done haha. Honestly, after surgery it was hard because I couldn’t eat what I wanted, but after that short time passed, I can eat everything I want and living is not inconvenient at all, just like before surgery. I’m very satisfied with my changed face, and all I can think is that I’m glad I had jaw surgery when I was even a little younger haha. I think facial contouring is the flower of plastic surgery. Only when you do facial contouring does the face finally feel complete. I’m truly grateful to Director Park, who performed the surgery beautifully and safely without any problems, and to the nurse who kindly answered my questions every time I went and took good care of the aftercare^^
This review is for a surgery review pursuing a natural yet glamorous look.