Before<Pre-op zygoma 1>Before<Pre-op zygoma 2><2 weeks after zygoma surgery today (basic camera with no Photoshop)>I’m 2 weeks post-op after soft zygoma reduction surgery at ㅊㄷㅁㅇㅁㄷㄱ. I think the swelling has gone down to some extent. My face originally had no facial fat at all, almost skull-like, so now because of the swelling my face feels slightly rounder, and it seems to have the effect of making my lower jaw look shorter than before. The area that looks sunken on the right side in the photo looks that way because of a small bruise + the lack of cheek fat I already had. For meals, I haven’t tried cubed radish kimchi or tough meat, but I think those would be too much. Yesterday I tried eating a Downtowner hamburger after pressing it down firmly, and it was only a little difficult when first biting into it, but it was manageable. I’m scheduled to have a follow-up around early July and proceed with fat grafting and lifting afterward.
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