Review of cheekbone reduction surgery

It has been 2 weeks since I had contour surgery at Note. Before surgery, I had a fairly noticeable side cheekbone that was bumpy and not huge, but still prominent enough that I felt I had to tie my hair up or use a curling iron to add volume. I also tend to have a lot of facial fat and gain weight straight into my cheeks, so I did not like my face shape. After talking with my friend and Director Lee Kyung-min, I liked it and booked the schedule right away..! After surgery, I underwent cheekbone reduction surgery + buccal fat removal. Right after surgery, I could see that the cheekbone line had already become slimmer, and I did not swell that much. And it did not hurt much either, just a feeling of stiffness.. - Week 1 When they removed the sutures near the sideburns and inside the mouth, they took care of skin and swelling management, which was really nice. The swelling at this time was mostly in the upper cheeks, and the director said that in a case like mine, I had more fat than average, so removing a larger amount of fat caused more swelling. If I had only done the cheekbones or had not removed much fat, I think the swelling would have gone down a lot from week 1. Before care and after care, with the swelling reduced. - Week 2 Until about 3 to 4 days after surgery, the swelling peaked, and then it visibly went down day by day. I went to sleep excited every night because I looked forward to checking the mirror every morning. The friend who booked with me said the surgery turned out so well that she wanted to get it done soon too. The director said that if you have cheekbone surgery, you do not need under-eye canthoplasty, and I was so glad I did not have canthoplasty..!