It has been 3 weeks since surgery! I have no trouble at all eating or living normally. I really don't even feel like I had surgery lol. Looking at my side profile, my jaw has really become much slimmer and looks well-contoured, but I'm worried my jawline won't show well because of my double chin, so these days I'm really focused on dieting! Last time, it hurt a little when I was eating cartilage, but when I ate cartilage yesterday, it didn't hurt at all, as if that had never happened. So today I'm thinking of eating braised monkfish with mideodeok! Before, I could slightly feel the suture line on my gums, but now that it's around week 3, maybe that line has smoothed out too, because I can't feel it at all!
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