I had chubby cheeks ever since I was young Other people said they would naturally go away as I got older, but only my face was still chubby
Because I had a lot of cheek fat, it also sagged faster, and my chin fat kept increasing too, so I ended up getting egg surgery (I saw it on YouTube and found the place)
As a result, I’m satisfied because my facial volume decreased a lot But you need to lower your expectations for elasticity
They said they would burn from inside the skin with a laser so the facial line would lift and tighten, but after actually having the surgery, I don’t think that was the case
The facial volume decreased because the fat was removed, but it feels like the skin shell didn’t shrink much and is left over....
If I pinch the upper jaw area (in front of the ears), quite a bit of skin can be grabbed I keep looking for other procedures because I wish this weren’t there
Oh, they do take the fat removed from the face and put it into the front cheekbones or other areas that need volume, but after 3 months, I don’t see a big effect
Also... as the overall facial volume goes down, the nasolabial folds get deeper So when having the surgery, they recommended filler one month later in advance (they said they’d give a discount if I paid for it together)
Lastly, surgery is surgery Your face swells up a lot, so you need to wear a mask for at least a week
For people who have too much facial fat and a double chin, I recommend egg surgery to reduce volume
But for elasticity, I think you’ll need to look for another method I’ll stop here!
egg surgery facial liposuction
This is a surgery review pursuing natural beauty.