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Eye Re-Surgery

Why does it turn into sausage eyes..?

What’s the problem that makes it turn into sausage eyes.. seriously? I had incisional double eyelid surgery around the end of the year before last, and it turned into sausage eyes I wondered if the surgical method was the problem, but some people say it’s the director’s skill that’s the problem I booked consultations this time because I’m planning to get revision surgery At IQ, Icon, O’Kims K, Siseon, and 1mm, during the consultation, will they explain everything, like why it ended up like this, how the surgery should be done, and how it’s going to turn out..? Are there hospitals that just explain the surgical method and after-surgery stuff and end it there? During my first surgery, they marked the line, explained the surgical method, and explained things in detail

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